Asian Food in Manassas

Grilled shrimp skewers with salad, side fried rice, and peanut sauce.

Deep-fried tofu glazed with chili basil sauce makes a savory appetizer.

Deep-fried chicken wings glazed with chili basil sauce.

Basil, chili, and vegetables stir-fried with protein in brown sauce.

Grilled teriyaki chicken comes with sushi, salad, sides, and miso soup.

Four torched pieces feature scallop, tuna, salmon belly, and salmon.

Panko-fried chicken comes with a California roll, salad, and miso soup.

Four pieces of torched salmon with rice, spicy mayo, and tobiko.

Chili basil fried rice with bell pepper, onion, and chosen protein.

Fried rice with egg, peas, and carrots is served as a side.

Fried rice with egg and vegetables comes with your choice of protein.

Chili-basil fried rice has onion, bell pepper, and your choice of protein.

Six sushi pieces wrap creamy avocado in seasoned rice and seaweed.

Crab stick rolls with seasoned rice and seaweed in six pieces.

Six sushi pieces fill seasoned rice and seaweed with sweet simmered gourd.

Six salmon sushi rolls wrap fish in seasoned rice and seaweed.

Chicken breast, cashews, and vegetables in sweet chili paste.

Grilled chicken thigh with teriyaki sauce sits over rice with cabbage.

Slow-cooked chicken curry with potatoes, carrots, and roasted peanuts.

Breaded chicken cutlet over curry rice with potatoes, carrots, and onion.

Lightly fried tofu comes with peanuts and sweet-and-sour dip.

Steamed soybeans are served with sea salt or wok-charred with spices.

Seaweed salad is the simple, defining feature of this appetizer.

A 41-piece vegan sushi platter combines rolls, nigiri, and seaweed salad.